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Before you jump to "Easy Spong Cake" recipe, you may want to read this short interesting healthy tips about Foods That Help Your Heart.
You already are aware of how crucial it is to have a fit and healthy heart. Of course, if your heart is in bad shape then the rest of you isn’t going to be healthy too. You already are aware that regular workout and a healthy lifestyle are important in terms of the overall health of your heart. However, did you know that there are several foods that have been proven to help you improve your heart health? If you want to know which foods you should be eating to improve your heart health, go on reading.
Be aware that blueberries are fantastic for your heart. You should know that blueberries have lots of antioxidants, particularly pterostilbene. Pterostilbene works so much like the resveratrol that is found in grapes. This partcular antioxidant may be able to help your body improve its ability to break down the fat and cholesterol you take in. The better it is for your body to process fat and cholesterol, the less likely it is for those things to build up in your system and cause problems for your heart. This, basically, makes your heart as healthy as it can possibly be.
There are plenty of foods out there that that are great for your body. It’s true that each of the food discussed in this article can help your body in a variety of ways. They are particularly great, though, for keeping your heart as healthy as it can be. Try introducing these healthy foods into your diet every day. Your heart will benefit greatly!
We hope you got benefit from reading it, now let’s go back to "easy spong cake" recipe. You can have "easy spong cake" using 8 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make "Easy Spong Cake":
- Use of egg.
- Provide of powdered sugar.
- Provide of milk.
- You need of maida.
- Use of oil.
- You need of vanilla essence.
- Prepare of baking soda.
- You need of baking powder.
Instructions to make "Easy Spong Cake":
- In a bowl, add eggs and sugar. Mix well. Add milk. Beat well. Add maida gradually. Beat well. Add oil, baking soda, baking powder and vanilla essence. Beat well..
- Grease the vessel with oil. Transfer the batter into greased vessel. Tap it properly..
- Microwave it for 10 minutes..
- Demould the cake. Garnish with chocolate syrup..
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