Easiest Way to Cook Yummy Italian Linguine With Salmon And Clams

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Italian Linguine With Salmon And Clams

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Know that fish is just about the healthiest food out there. You’re probably already aware of this because your physician has advised you to consume some fish twice or thrice a week. This is especially true for people whose hearts are not in good shape. Know that fish has lots of Omega 3’s which are what enables your body to break down unhealthy cholesterol. Try to eat fish a couple of times during each week.

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We hope you got insight from reading it, now let’s go back to italian linguine with salmon and clams recipe. You can have italian linguine with salmon and clams using 12 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Italian Linguine With Salmon And Clams:

  1. Provide 1 packages of Fresh linguine you can find them next to cheese section.
  2. Take 1 of Salmon peace or more how many your serving.
  3. Prepare 1 cup of Any white wine prefer Woodbridge.
  4. Prepare 1 packages of Cherry tomatoes.
  5. Provide 1 packages of Spinach.
  6. Use 1 dozen of Fresh clams.
  7. Get 1 stick of On salted butter.
  8. Take 1 of Olive oil.
  9. You need 1 pinch of Salt.
  10. Take 4 each of Garlic.
  11. You need 3 tbsp of Vegetable oil.
  12. You need 1 pinch of Black pepper.

Steps to make Italian Linguine With Salmon And Clams:

  1. Preparing water for your pasta . Take one pot add water and let it boil add olive oil and pinch off salt.
  2. To prep your clams sauce. Use your pan add your butter and let it melted.
  3. Add one cup off spinach, minced garlic, slice in half cherry tomatoes ( one cup) and let it cook it till it's almost cooked.
  4. Then add one cup of white wine and then placed your clams inside your pan. Add salt and black pepper keep cooking and stirring till its done. When your clams are open then you know it's done but don't over cook it. If any clams didn't open remove them..
  5. When you cooking your salmon place pasta into boiling water. Why I ask to use fresh pasta because cooks only five minutes if you using dry pasta from box it takes longer..
  6. Now prep your salmon: wash it, use pinch of salt and pepper. Then preheat your pan using vegetable oil place it and cook it on mid hi. Keep flipping every minute till its golden color..
  7. When pasta is completely done, drain it and add it to your clam sauce pan and mixed all together. And now you can place it on your your favorite plate. And also add your fish on the side and your are done. Hope you in joy it..

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