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We hope you got benefit from reading it, now let’s go back to spaghetti in salmon cream sauce recipe. To cook spaghetti in salmon cream sauce you need 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Spaghetti in salmon cream sauce:
- Prepare of Spaghetti.
- Provide 200 g of smoked salmon.
- Take 4 of salad tomatoes.
- Use 1 of onion.
- Provide 2 of garlic cloves.
- Prepare 1/2 of lemon (juice).
- Use 3 of heaped tbsp creme fraiche.
- Get 1-2 tsp of sugar.
- Get 1 tsp of paprika powder.
- Take of salt, pepper, chilli flakes.
- You need of Optional : splash of sherry.
Instructions to make Spaghetti in salmon cream sauce:
- Cut the onion,garlic and tomatoes in dices. Cut the smoked salmon in small pieces. Boil the pasta..
- Heat up some oil in a pan. Then add garlic and onion and fry for about 5min over a medium heat. Add the chilli flakes and fry a bit longer. Sprinkle in the sugar and caramelise for 1 min..
- Add now the salt,pepper and paprika and fry over a high heat for 30sec-1 min. Next add the tomatoes and salmon,keep frying for 1 min on the high heat. If you use the sherry pour in a splash and reduce heat. Then add the creme fraiche and lemon juice and simmer for 5 min. If you like you could add some wild garlic as well, but you don’t have to..
- Season again. When the pasta is done add straight away to the sauce. Do not rinse the pasta. The starch on it makes the sauce stick to it better. Enjoy <3.
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