Recipe: Perfect Spaghetti in salmon cream sauce

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Spaghetti in salmon cream sauce

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We hope you got benefit from reading it, now let’s go back to spaghetti in salmon cream sauce recipe. To cook spaghetti in salmon cream sauce you need 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Spaghetti in salmon cream sauce:

  1. Prepare of Spaghetti.
  2. Provide 200 g of smoked salmon.
  3. Take 4 of salad tomatoes.
  4. Use 1 of onion.
  5. Provide 2 of garlic cloves.
  6. Prepare 1/2 of lemon (juice).
  7. Use 3 of heaped tbsp creme fraiche.
  8. Get 1-2 tsp of sugar.
  9. Get 1 tsp of paprika powder.
  10. Take of salt, pepper, chilli flakes.
  11. You need of Optional : splash of sherry.

Instructions to make Spaghetti in salmon cream sauce:

  1. Cut the onion,garlic and tomatoes in dices. Cut the smoked salmon in small pieces. Boil the pasta..
  2. Heat up some oil in a pan. Then add garlic and onion and fry for about 5min over a medium heat. Add the chilli flakes and fry a bit longer. Sprinkle in the sugar and caramelise for 1 min..
  3. Add now the salt,pepper and paprika and fry over a high heat for 30sec-1 min. Next add the tomatoes and salmon,keep frying for 1 min on the high heat. If you use the sherry pour in a splash and reduce heat. Then add the creme fraiche and lemon juice and simmer for 5 min. If you like you could add some wild garlic as well, but you don’t have to..
  4. Season again. When the pasta is done add straight away to the sauce. Do not rinse the pasta. The starch on it makes the sauce stick to it better. Enjoy <3.

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