Recipe: Tasty Egyptian Roast Beef

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Egyptian Roast Beef

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We hope you got insight from reading it, now let’s go back to egyptian roast beef recipe. To cook egyptian roast beef you only need 11 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to cook Egyptian Roast Beef:

  1. Provide of round beef.
  2. Get of garlic cloves.
  3. Provide of vinegar.
  4. Use of salt.
  5. Prepare of black pepper.
  6. Provide of ginger.
  7. You need of coriander.
  8. You need of barbecue sauce.
  9. Get of olive oil.
  10. Prepare of butter.
  11. Take of water.

Steps to make Egyptian Roast Beef:

  1. Get 1 Kg round beef and strap it as in photo.
  2. Make some holes inside the beef and insert garlic cloves in it as in prior photo.
  3. Season the meat with salt, pepper, ginger, coriander..
  4. Add some barbecue sauce on the meat.
  5. Leave it in the fridge from 2 hours to overnight.
  6. Heat olive oil in a pan and add a spoon of butter, salt, pepper, ginger, coriander, barbeque sauce.
  7. Put the meat in the pan for few minutes while turning the sides till it gets a brown color.
  8. Take the pan and put it in the oven and add 3 cups of water with a spoon of vinegar.
  9. Leave it for 90 minutes while turning the sides every 15 minutes and add water whenever needed..
  10. Remove from oven.
  11. Cut the meat into pieces.

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