Easiest Way to Make Perfect Braided Hot Roast Beef Loaf

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Braided Hot Roast Beef Loaf

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We hope you got insight from reading it, now let’s go back to braided hot roast beef loaf recipe. To make braided hot roast beef loaf you need 8 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Braided Hot Roast Beef Loaf:

  1. Provide 1 packages of Pilsbury French Bread.
  2. Prepare 1/4 lb of deli roast beef.
  3. Provide 1 clove of garlic, finely minced.
  4. Prepare 1/4 cup of mayonnaise.
  5. You need 1 tbsp of dijon mustard.
  6. You need 1/2 small of bell peppers, julianed.
  7. Get 1/4 cup of fresh basil.
  8. Get 2 slice of provolone cheese.

Steps to make Braided Hot Roast Beef Loaf:

  1. Preheat oven to 375°F..
  2. Remove the bread from the package. Slice down the center of the dough, leaving about 1/2" uncut at the bottom of the loaf. Make slits into the loaf from top to bottom, about every 2", leaving 1/2" of the dough intact at the botom of the loaf..
  3. Open the dough, creating a flat space in the center. Place on a baking sheet..
  4. Mix garlic, mayonaise, and mustard. Spread over the middle of the dough.
  5. Top with bell peppers, then basil, the roast beef, and finally the cheese..
  6. Fold the dough flaps over the filling in a braided fashion. Pinch firmly at each end to secure the filling..
  7. Bake 12-16 minutes, or until golden brown and bread is cooked through..

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