Recipe: Perfect Easy Soft Cake

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Easy Soft Cake

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We hope you got insight from reading it, now let’s go back to easy soft cake recipe. You can cook easy soft cake using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Soft Cake:

  1. Provide of cake batter.
  2. Take 175 grams of soft /melted butter.
  3. Take 175 grams of castor sugar or 6 Oz.
  4. You need 3 of eggs, beaten.
  5. Take 175 grams of flour or 6 Oz.
  6. Provide 1 1/2 tsp of baking powder.
  7. Take of chocolate cocoa icing.
  8. Provide 4 tbsp of butter.
  9. Get 2 tbsp of milk.
  10. Get 1 1/2 cup of confectioners sugar (icing sugar).
  11. Take 1 tsp of vanilla flavour.
  12. Use 1 tbsp of cocoa powder.

Steps to make Easy Soft Cake:

  1. In a large bowl, place butter,sugar,beaten eggs,flour,baking powder..
  2. With electric mixer, beat well until all ingredients are thoroghly blended..
  3. Spoon the mixture into prepared cake tin..
  4. Bake for 25 mins. Cool for 10 mins. Frost it..
  5. Now for icing. In a bowl beat butter and cocoa together until combined.
  6. Add milk & vanilla; beat until smooth..
  7. Gradually beat in confectioners sugar until desired consistency is achieved. Adjust with more milk or confectioners sugar if necessary..

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