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Before you jump to IP Beef & noodles recipe, you may want to read this short interesting healthy tips about Some Foods That Are Good For Your Heart.
You already are aware that the body requires a healthy heart. Here’s something for you to think about: if your heart is not healthy then the rest of your body won’t be healthy. You already know that getting regular exercise and sticking to a healthy lifestyle both factor greatly into the overall health of your heart. But are you aware that there are a number of foods that have been discovered to help you improve your heart health? If you are interested to know which foods you should be eating to improve your heart health, go on reading.
Blueberries are great for your heart. Fact: Blueberries are loaded with antioxidants, particularly pterostilbene. Pterostilbene is to blueberries as resveratrol is to grapes. This antioxidant assists your body to be better at processing your fats and cholesterol. The more effortless it is for your body to process fat and cholesterol, the less apt it is for those things to accumulate in your arteries and cause heart problems. That, basically, helps your heart be in tip-top shape.
There are dozens (if not more) of foods that are great for your body. No doubt, the foods mentioned in this article can help your body in many ways. They are essentially great, however, for promoting a healthy heart. Try incorporating these healthy foods in your diet every day. Your heart will be so much healthier if you do!
We hope you got benefit from reading it, now let’s go back to ip beef & noodles recipe. You can cook ip beef & noodles using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook IP Beef & noodles:
- Use 3 lb of Chuck Roast.
- You need 10.75 oz of can french onion soup.
- You need 10.75 oz of can beef consume.
- Provide to taste of Salt and pepper.
- Take 4 cups of beef broth.
- Take 24 oz of bag frozen egg noodles.
- Take of Optional: 1 cup Plain Greek Yogurt.
Instructions to make IP Beef & noodles:
- Pour the soup and consume in the bottom of a 6 quart electric pressure cooker or Instant Pot..
- Add the roast and lightly salt and pepper to taste..
- Cook on high pressure for 90 minutes and then use natural release..
- Shred beef with two forks removing any visible fat pieces. Switch your unit to browning/searing and add broth. Bring to a boil and add noodles. Cook for 20 minutes stirring occasionally. Check seasonings and add more salt and pepper if desired. If desired, stir in Greek Yogurt before serving..
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