How to Make Tasty Beef stroganoff, crockpot

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Beef stroganoff, crockpot

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We hope you got insight from reading it, now let’s go back to beef stroganoff, crockpot recipe. To make beef stroganoff, crockpot you need 12 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Beef stroganoff, crockpot:

  1. Provide of chuck roast cubed.
  2. Prepare of cream of mushroom.
  3. Provide of beef broth.
  4. You need of garlic cloves minced.
  5. Take of red onion diced.
  6. Use of worchestire sauce.
  7. Provide of Water.
  8. You need of Salt&pepper.
  9. Get of 8 sliced fresh mushrooms.
  10. Prepare of sour cream.
  11. Use of cooked egg noodles.
  12. Take of Parsley.

Steps to make Beef stroganoff, crockpot:

  1. Heat a pan with some olive oil. Start to cook onion and garlic to they soften some. Add meat and seared sides, not cooking through.
  2. Add all ingredients to crock pot stirring well add seasoning to taste…if you feel theres not enough liquid,add more broth or water until it's liquidy but not soupy..
  3. Cook on high 4 hrs. Stir frequently,test meat frequently to check level of toughness. Should be melt in mouth soft by 4 hrs..
  4. Cook egg noodles according to pkg. Keep separate until time to serve……Do not cook noodles in crockpot,they will become too mushy bc they will continue to cook..
  5. Once 4 hrs is up or you are satisfied with the meats tenderness (whichever is first) add the sour cream and mix..
  6. Serve with noodles. Garnish with chopped parsley.

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