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We hope you got benefit from reading it, now let’s go back to borsch recipe. To cook borsch you need 9 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Borsch:
- Provide of Beef stew meat or similar.
- You need of Salt.
- Prepare of Water.
- You need of Baby carrots.
- Prepare of Onion.
- Prepare of Beets.
- Provide of Potatoes.
- Prepare of Cabbage.
- Get of Tomato or tomato paste.
Steps to make Borsch:
- Pour water into a big pot. Add salt to taste. Add meat. Boil on high for about 15 min, simmer for 45 min..
- Chop up onions, carrots, beets, and slightly fry on the pan. Add chopped up peeled tomato or tomato paste..
- Cut up potatoes.
- Take the meat out and filter the broth through the colander (if the colander has big holes, put a piece of paper towel in it). Pour the broth back in the pot..
- Add potatoes to the broth and cook for 15 min on medium..
- Cut up about 4-5 cabbage leaves.
- Add veggies and cabbage to the soup, cook on medium for about 10 min.
- Sprinkle dill. The soup is ready serve!.
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