Recipe: Perfect Tasty Borsch

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Tasty Borsch

Before you jump to Tasty Borsch recipe, you may want to read this short interesting healthy tips about In This Post We Are Going To Be Taking A Look At The Many Benefits Of Coconut Oil.

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We hope you got benefit from reading it, now let’s go back to tasty borsch recipe. To make tasty borsch you need 14 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Tasty Borsch:

  1. Prepare 300 g of beef.
  2. Provide 2 of beets.
  3. Use 1 of potato (large).
  4. Prepare 1/8 of cabbage.
  5. Use 2 of onions.
  6. You need 1 clove of garlic.
  7. Get 1 of tomato can.
  8. Use 600 ml of water.
  9. Prepare 3 cubes of soup or bouillon stocks.
  10. Provide 1 of laurier.
  11. Get 1 tsp of salt.
  12. You need of salt and pepper.
  13. Provide of sour cream (didn't have one this time but preferred).
  14. Use of fresh parsley.

Instructions to make Tasty Borsch:

  1. Cut the meat and the vegetables into bite pieces..
  2. Heat olive oil in a pot with the minced garlic. Stir fry the meat first, then potato, cabbage, and onions at medium heat..
  3. Add in the beets, can of tomato, and water, along with the bouillon stocks, laurier and salt..
  4. Reduce heat and simmer with the lid on for 30 minutes..
  5. Adjust with salt and pepper. Serve with parsley and sour cream on top. Enjoy!.

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