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We hope you got insight from reading it, now let’s go back to baby back pork ribs recipe. To make baby back pork ribs you only need 8 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Baby Back Pork Ribs:
- Prepare 1 of slab baby back pork ribs.
- Take 40 Oz of bottle BBQ sauce (your brand).
- Use 1 cup of brown sugar.
- Take 96 Oz of bottle apple juice.
- Take 1/2 cup of meat tenderizer.
- Get 1 Tbsp of liquid smoke.
- You need 1-9 of x15 aluminum baking pan.
- Take of aluminum foil.
Steps to make Baby Back Pork Ribs:
- Preparing The Ribs To Merinate: remove membrane from back side of rib. Start at the narrow end, (under hot water,) and peel off the thin membrane on the back side and discard..
- In a 9×15 aluminum baking pan mix a small amount (½ cup) BBQ sauce, 1 Tbsp liquid smoke and apple juice, (enough to cover the rib,) place rib in pan back side facing up and cover with aluminum foil. Refrigerate over night..
- Remove rib from pan (save the pan) rub rib with a generous amount of tenderizer or meat spice of your choice..
- Slow cook rib in pressure cooker for 3 to 4 hours. Remove carefully after cooking. Rib will easily fall apart..
- Carefully lay it back in the drained aluminum pan that you saved, (rib side down.) Put a generous amount of brown sugar on top and then a generous amount of BBQ sauce..
- Place in 350° oven to bake for an additional 1 or 1½ hours. Then serve!.
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