Easiest Way to Cook Appetizing Pork ribs

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Pork ribs

Before you jump to Pork ribs recipe, you may want to read this short interesting healthy tips about Some Foods That Help Your Heart.

You already are aware that you need to have a strong and healthy heart. Here’s a thought: How can the rest of your body continue to be healthy if your heart isn’t healthy? You already know that getting regular exercise and sticking to a healthy lifestyle both factor greatly into the overall health of your heart. However, are you aware that there are a number of foods that have been discovered to help you improve the health of your heart? Today, you will discover which foods are beneficial for your heart.

Fish is perhaps the healthiest food you can consume. You’re probably already aware of this because your physician has advised you to eat some fish two times or threee times a week. This is especially true if you have problems with your heart or if your heart is in not too good a shape. Fish has lots of Omega 3’s which are what allows your body to break down bad cholesterol. Try eating fish in at least two meals during each week.

There are many foods that you can eat that are beneficial for your body. It’s true that each of the food brought up in this article can help your body in numerous ways. The foods mentioned are especially beneficial for the heart, though. Introduce these healthy foods into your diet regularly. Your heart will thank you for it!

We hope you got benefit from reading it, now let’s go back to pork ribs recipe. You can cook pork ribs using 6 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Pork ribs:

  1. Take of Pork ribs.
  2. You need of Black pepper.
  3. Take of Garlic paste.
  4. Use of Red onion.
  5. Use of Green bell pepper.
  6. Get Bunch of coriander leaves.

Steps to make Pork ribs:

  1. In a pot boil the ribs till tender. Boil with garlic paste and salt.
  2. When the water has dried up, add a little oil and bkack pepper and stir till it starts to brown..
  3. Add sliced red onion and bell pepper and keep stirring till its evenly browned..
  4. Garnish with coriander leaves and serve hot..

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