How to Cook Perfect Sweet and Sour Pork Ribs | Fully Tummies

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Sweet and Sour Pork Ribs | Fully Tummies

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We hope you got insight from reading it, now let’s go back to sweet and sour pork ribs | fully tummies recipe. You can have sweet and sour pork ribs Here is how you achieve that.

The ingredients needed to cook Sweet and Sour Pork Ribs | Fully Tummies:

  1. Get of Pork Ribs.
  2. Get of Sugar.
  3. You need of Garlic and Chilli Vinegar.
  4. Provide of Fish Sauce.

Steps to make Sweet and Sour Pork Ribs | Fully Tummies:

  1. Heat up 1l of water with pork ribs and remember to add 1tbs of salt for better taste in ribs :3.
  2. While waiting for the broth to boil, let’s prepare the sauce :3 Add in 2 spoons of vinegar, 2 spoons of sugar and 1 spoon of fish sauce to a bowl then stir well :3.
  3. As the scum rise, skim it off~ :3.
  4. When you done skimming scum, put the lit back in and boil for another 20 to 30 minutes then scoop them out and remember to rinse all the excess :3.
  5. Grab a small pan, turn on the stove and pour a little bit of vegetable oil in then sear the ribs :3.
  6. When the ribs turned gold evenly on both sides, pour the sauce in and stir well :3.
  7. Wait until the ribs are caramelized, turn off the stove and serve with rice :3.
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