Easiest Way to Prepare Tasty Pork Rib Nilaga

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Pork Rib Nilaga

Before you jump to Pork Rib Nilaga recipe, you may want to read this short interesting healthy tips about Many Of You Might Not Understand This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got insight from reading it, now let’s go back to pork rib nilaga recipe. You can have pork rib nilaga using 9 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Pork Rib Nilaga:

  1. Provide 1 lb of Pork Spare Ribs (3 racks).
  2. Take 1 of Onion; quartered.
  3. Prepare 3 of Skinny Carrots; peeled and cut in half.
  4. Get 1 of Corn; quartered.
  5. Use 2 of Red Potatoes; whole.
  6. You need 1 Tbsp of Whole Black peppercorns.
  7. Provide 1/2 of Napa Cabbage; cut into large chunks.
  8. Prepare 1 of Pork Bouillon cube (optional).
  9. You need to taste of Fish sauce.

Instructions to make Pork Rib Nilaga:

  1. Cut up your veggies. Add potatoes, carrots,.
  2. Corn, onion,.
  3. Pork ribs, and black peppercorns to your pressure cooker. I used my 6qt Instant Pot. Otherwise, you can cook this in a regular heavy-bottomed pot over medium heat for 1hr or until the meat is tender..
  4. Fill with water just until everything is covered. Add 1 Knorr pork bouillon cube (optional; but it adds more flavor to the broth!).
  5. Set the Instant Pot to Manual > Adjust > High Pressure for 25 minutes..
  6. Cut up some cabbage into 3” chunks. You can add bok choy if you like! Set aside..
  7. Once the pressure cooker is done, add your cabbage and/or bok choy until cooked. Enjoy!.

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