How to Make Appetizing Pork Rib In Guilin Sauce

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Pork Rib In Guilin Sauce

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We hope you got benefit from reading it, now let’s go back to pork rib in guilin sauce recipe. You can have pork rib in guilin sauce using 4 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Pork Rib In Guilin Sauce:

  1. Get 8 of pork ribs.
  2. Take 1 3/4 cup of guilin sauce (lee kum kee brand).
  3. Use 1/2 cup of water.
  4. Provide 4 tbsp of brown sugar.

Instructions to make Pork Rib In Guilin Sauce:

  1. Always remove the membrane on the ribs.
  2. Mix well water with the guilin sauce and brown sugar then coat well then cover with the aluminum foil firmly.
  3. Baked it at 200 C for 3 hours or longer if the ribs are extra large and thick.
  4. Once it's cooked,just removed the top aluminum foil and spoon the sauce over the ribs then bake for another few minutes to thicknen the sauce then off heat and enjoy.
  5. TIPS # adding more sugar to balance the flavoured to your taste preferences, as this guiling sauce tend to be on the salty side #.

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