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We hope you got insight from reading it, now let’s go back to 西洋菜排骨汤 watercress pork rib soup recipe. To make 西洋菜排骨汤 watercress pork rib soup you only need 4 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to make 西洋菜排骨汤 Watercress Pork Rib Soup:
- Prepare of 西洋菜 Watercress (200g).
- Prepare of 萝卜 Carrot (1).
- Provide of 排骨 Pork ribs (250g).
- Take of 红枣 Red dates (4-6).
Steps to make 西洋菜排骨汤 Watercress Pork Rib Soup:
- 汆烫排骨 Blanch pork ribs with hot water.
- 把所有材料和水放入压力锅，加1小搓盐，煮20分钟 Put all ingredients and water into pressure cooker, add a pinch of salt, cook for 20mins.
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