Recipe: Tasty Pot Stickers

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Pot Stickers

Before you jump to Pot Stickers recipe, you may want to read this short interesting healthy tips about In The Following Paragraphs We’re Going To Be Looking At The A Large Amount Of Benefits Of Coconut Oil.

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Just about any other kind of cooking oil you may use will end up turning into fat in your body, nevertheless this is not the case when you use coconut oil. For people wondering why this does not end up being stored as fat like other oils it’s simply because the ingredients can be burned off so quickly in your body it’s easier for your body to merely burn it than to store it. This also means that you’ll end up producing energy within your body from the use of this product, so it helps you to not feel sluggish all the time.

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We hope you got benefit from reading it, now let’s go back to pot stickers recipe. You can have pot stickers using 13 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Pot Stickers:

  1. Use 1 cup of plain flour.
  2. Get 1/2 tsp of salt.
  3. Get 1/4 cup of hot water.
  4. Provide For of stuffing -.
  5. Prepare 2 tbsp of oil.
  6. Prepare 500 Grams of spinach leaves.
  7. Use 100 grams of cottage cheese.
  8. Prepare 1 of small onion.
  9. You need 1 tsp of garlic paste.
  10. You need 1 tsp of mixed herbs.
  11. Provide 1 tsp of black pepper powder.
  12. Get to taste of salt.
  13. Take 4 tbsp of oil to shallow fry.

Instructions to make Pot Stickers:

  1. In a bowl mix plain flour and salt and make a bit stiff dough with the help of hot water. Cover and keep it for 30 minutes..
  2. Clean, wash and boil spinach leaves. Once it is boiled, put them in a bowl of cold water. Now strain it and squeeze it and take out all the water. Chop it finely..
  3. Now in a pan take 2 tbsp oil and add chopped onion. Add garlic paste to it and mix well. Now add salt, black pepper powder and mixed herbs. Add chopped spinach and mix everything well. Turn off the heat and add grated cottage cheese. Give it a good stir..
  4. Take the stuffing out in a container and let it cool down..
  5. Now divide the dough into small portions. Roll each portion into a 3 and half inch circle. Roll it thin. Now apply little bit of water on the edges. Put the stuffing in the middle and make potstickers making pleats..
  6. Now take 2 tbsp oil in a pan and put it on medium heat. Now arrange all the potstickers in it and let it cook on medium heat for 2 to 3 minutes until it is brown from the bottom. Now add 1/4 cup of water and quickly cover it with the lid. Cook further three to four minutes until all the water is evaporated. Repeat for the remaining potstickers. Now our potstickers are ready..
  7. Potstickers can be made in different shapes and it can be stuffed with different stuffing. Serve them hot with soya sauce and momo chutney..

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